M Yates & Sons have been specialist butchers since 1979. We pride ourselves in not just the meat products, but the complete story, right down to the end consumer enjoying their meal.
Working extremely hard alongside our talented chefs, we bespoke cuts and products that compliment each unique style of kitchen and personally test our new recipes and ideas at home.
Encompassing traditional butchery with the most modern culinary requirements is a constant source of learning and development – something which we take great pride and effort in.
Our animals are personally selected from the best that our local markets and farmers have to offer and being in constant touch with our producers is essential in the message we want to convey to our buyers.
We fundamentally believe that the importance lies in the whole package from farm to plate. Our first class service provides provenance and piece of mind that M Yates & Sons trade ethically and with our whole community at heart.